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Encyclopedia of food engineering

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Published by Avi Pub. Co. in Westport, Conn .
Written in English

Subjects:

  • Food industry and trade -- Dictionaries.

Book details:

Edition Notes

Includes bibliographies.

Other titlesFood engineering.
Statement[by] Carl W. Hall, A. W. Farrall [and] A. L. Rippen.
SeriesEncyclopedia of food technology and food science series, v. 1
ContributionsFarrall, Arthur William, 1899- joint author., Rippen, A. L., 1917- joint author.
Classifications
LC ClassificationsTP369 .H36
The Physical Object
Paginationvii, 755 p.
Number of Pages755
ID Numbers
Open LibraryOL5702971M
ISBN 100870550861
LC Control Number70137710

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